Friday, February 26, 2010
Thursday, February 25, 2010
march 8th and march 15th are the dates!!!
Wednesday, February 24, 2010
Tuesday, February 16, 2010
Monday, February 15, 2010
Wednesday, February 10, 2010
Monday, February 8, 2010
add a little vanilla bean ice cream and you are set!!!
Friday, February 5, 2010
here's my fav things to fix up...
BUFFALO CHICKEN DIP
touchdown taco dip...via pampered chef
1 -16 oz can refried beans
8 oz cream cheese -- softened1 pkg (1.25 oz) taco seasoning mix
2 garlic cloves, -- minced
1 small tomato, -- cored and diced
1/4 cup onion, -- chopped
1/4 cup black olives, -- chopped
2 tbsp fresh cilantro, -- chopped
1/2 cup shredded cheddar cheese
Baked pita or tortilla chips
Preheat oven 375 degrees. Spread refried beans onto bottom of deep dish pan. Combine cream cheese and seasoning mix in medium-size bowl. Add minced garlic t
o cream cheese mixture; spread over beans. Sprinkle tomato, onion, olives, and cilantro over cream cheese mixture. Top with cheddar cheese. Bake 25-30 minutes or until hot. Garnish with sour cream, if desired. Serve with pita chips or baked tortilla chips.
Note: To prepare pita chips, cut pita bread in half. Slice bread open and cut into triangles; spread over baking stone. Bake in 400 degree oven for 8-10 minutes or until crisp.